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NEWS

Announcing Terrafina at Hester Creek by RauDZ

RauDZ Creative Concepts Ltd. Is proud to welcome one of the South Okanagan’s most celebrated wine country restaurants, Terrafina at Hester Creek into it’s family of restaurants and bars. Terrafina is a gorgeous Tuscan style restaurant nestled amongst the vines of Hester Creek Estate Winery in Oliver. This unique vineyard dining experience provides the perfect Read More

For the Love of Macarons and a Great Cause

Sandrine French Pastry & Chocolate will be celebrating Macaron Day in Kelowna on Monday, March 20.   Everyone is invited to share the love of macarons and support the Kelowna General Hospital Foundation. “Jour du Macaron” or Macaron Day was started by a Parisian pastry chef Pierre Hermé in 1995. Over the years it has gained Read More

Bringing some Joyeux Noël to your holiday

Fans of Sandrine French Pastry & Chocolate are very familiar with her buttery croissants, pastel-coloured macarons and handmade chocolates. While we may be intoxicated by the sweet smells walking into the shop, Sandrine also offers a variety of savoury bites too.

Local Chef Announces New Cookbook

Chef Rod Butters of RauDZ Regional Table and micro bar • bites is moving ahead with a project that has been long on his mind and close to his heart – his first cookbook. Working with publisher Figure 1 in Vancouver, The Okanagan Table: The Art of Everyday Home Cooking will hit the bookshelves in summer 2017.

Okanagan Chefs Put Their Twist on African Cuisine for Fundraiser

Kelowna Grandmothers for Africa and the Okanagan Chefs Association with the support of Jane Hoffman Group of Coldwell Banker Horizon Realty present ‘Discover Africa’s Culture and Cuisine’ on Saturday, November 19th at Okanagan College to raise funds for the Stephen Lewis Foundation Grandmothers Campaign supporting grandmothers in Africa who are raising millions of Aids orphans in that country.