Client: Salted Brick
Date: February 22, 2013
Chef Jason Leizert brought a new concept to downtown Kelowna – a place to come for brunch, lunch or dinner focusing on making food that is rooted in the work of local farmers and artisans. He creates handcrafted charcuterie and his small shop is open for lunch and dinner daily.
We've worked with Jason since the beginning, creating and developing his website, hosting his first 'meat & greet' to introduce him to his new community and we continue to work with him with social media and pubic relations. You can often find us there on Sunday mornings for his amazing eggs benny.